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Cut into 8 pieces

6 serves.
Selection of ham, chicken + roast beef with condiments.

Infused sliced roast beef w jus.
Steamed vegetables.
Roasted rosemary potato
Bread roll + butter.
Chef’s sweet cakes (2)

Butter chicken
Steamed rice
Bread roll + butter
Gourmet cheese
Fruit + crackers

Rustic beef stroganoff
Steamed rice
Bread roll+ butter
Garden salad
Chefs petit tarts (2)

Dipped in fine chocolate sprinkled with pistachio.

Crushed meringue, double cream, berry compote .

20 pieces per served with dipping sauce (gf).

Hazelnut fondue dipping chocolate, marshmallows, strawberries, blueberries, sliced bananas, sliced house made Belgian waffle...

House made dips, soy based vegan cheeses, marinated tofu, selection of dried fruits, grapes, strawberries, vegan petit slices,...